Anheuser-Busch Pulls Out on Texas Parks and Wildlife

Anheuser-Busch will no longer sponsor Texas Parks and Wildlife 

Several Texas news outlets recently reported that Anheuser-Busch has ended its sponsorship relationship with the Texas Parks and Wildlife Department (TPWD). In addition, the company has ended its cooperation with its official nonprofit partner, the Texas Parks and Wildlife Foundation. On Saturday, the Dallas Morning-News reported that late last year, Belgian-based InBev bought Anheuser-Busch and made some changes in their corporate relationships. The company’s history of support will leave a lasting conservation legacy in Texas. Since 1994, Anheuser-Busch has provided close to $15 million to support the department mission and keep Texas a great place to hunt, fish and enjoy the outdoors.

Over the years the company has supported a wide variety of sites and programs, including ShareLunker, Texas Parks and Wildlife Expo, Big Time Texas Hunts, Texas Freshwater Fisheries Center, Coastal Fisheries Bay Team, Flat Out Fishing, Crab Trap Cleanup, Public Dove Hunting Program, Great Texas Birding Classic, Sheldon Lake Environment Learning Center, Government Canyon State Natural Area, tarpon research and the Texas Big Game Awards. The Dallas newspaper and other outlets have reported how the Anheuser-Busch departure offers new opportunities for companies or organizations that may wish to sponsor TPWD programs and sites.

Cibolo Nature Center

Cibolo Nature Center

The Cibolo Nature Center is located on what was once Herff Ranch, established in 1852 by pioneer surgeon Dr. Ferdinand Herff near Boerne, Texas. Much of the original 10,000 acre ranch has been developed, but the Friends of the Cibolo Wilderness have plans to purchase the original ranch homestead on acreage adjacent to the Cibolo Nature Center.

The weathered, century-old building that’s prominent on the grounds was donated and moved to their center. Their talented volunteers renovated the structure and it served as their office and visitor center for more than 10 years. In fact, they still use it as a visitor center and kids are welcome to head on inside to learn about nature through hands-on displays. Continue reading Cibolo Nature Center

Legal Status of Black Bear

In the early 1900s, black bears were classified as nuisance or pest species because of agricultural depredations. Times have changed and bear distributions and populations have diminished because of human activity. Many states, such as Colorado, Idaho, Minnesota, Montana, New Mexico, Oregon, Utah, and Wisconsin, manage the black bear as a big game animal. Most other states either consider black bears as not present or completely protect the species.In most western states, livestock owners and property owners may legally kill bears that are killing livestock, damaging property, or threatening human safety. Several states require a permit before removing a bear when the damage situation is not acute. In states where complete protection is required, the state wildlife agency or USDA-APHIS-ADC will usually offer prompt service when a problem occurs. The problem bear will be livetrapped and moved, killed, and/or compensation for damage offered. In a life-threatening situation, the bear can be shot, but proof of jeopardy may be required to avoid a citation for illegal killing.

Identification of Black Bear Damage

Damage caused by black bears is quite diverse, ranging from trampling sweet corn fields and tearing up turf to destroying beehives and even (rarely) killing humans. Black bears are noted for nuisance problems such as scavenging in garbage cans, breaking in and demolishing the interiors of cabins, and raiding camper’s campsites and food caches. Bears also become a nuisance when they forage in garbage dumps and landfills.Black bears are about the only animals, besides skunks, that molest beehives. Evidence of bear damage includes broken and scattered combs and hives showing claw and tooth marks. Hair, tracks, scats, and other sign may be found in the immediate area. A bear will usually use the same path to return every night until all of the brood, comb, and honey are eaten.

Field crops such as corn and oats are also damaged occasionally by hungry black bears. Large, localized areas of broken, smashed stalks show where bears have fed in cornfields. Bears eat the entire cob, whereas raccoons strip the ears from the stalks and chew the kernels from the ears. Black bears prefer corn in the milk stage.

Bears can cause extensive damage to trees, especially in second-growth forests, by feeding on the inner bark or by clawing off the bark to leave territorial markings. Black bears damage orchards by breaking down trees and branches in their attempts to reach fruit. They will often return to an orchard nightly once feeding starts. Due to the perennial nature of orchard damage, losses can be economically significant.

Few black bears learn to kill livestock, but the behavior, once developed, usually persists. The severity of black bear predation makes solving the problem very important to the individuals who suffer the losses. If bears are suspect, look for deep tooth marks (about 1/2 inch [1.3 cm] in diameter) on the neck directly behind the ears. On large animals, look for large claw marks (1/2 inch [1.3 cm] between individual marks) on the shoulders and sides.

Bear predation must be distinguished from coyote or dog attacks. Coyotes typically attack the throat region. Dogs chase their prey, often slashing the hind legs and mutilating the animal. Tooth marks on the back of the neck are not usually found on coyote and dog kills. Claw marks are less prominent on coyote or dog kills, if present at all.

Different types of livestock behave differently when attacked by bears. Sheep tend to bunch up when approached. Often three or more will be killed in a small area. Cattle have a tendency to scatter when a bear approaches. Kills usually consist of single animals. Hogs can evade bears in the open and are more often killed when confined. Horses are rarely killed by bears, but they do get clawed on the sides.

After an animal is killed, black bears will typically open the body cavity and remove the internal organs. The liver and other vital organs are eaten first, followed by the hindquarters. Udders of lactating females are also preferred. When a bear makes a kill, it usually returns to the site at dusk. Bears prefer to feed alone. If an animal is killed in the open, the bear may drag it into the woods or brush and cover the remains with leaves, grass, soil, and forest debris. The bear will periodically return to this cache site to feed on the decomposing carcass.

Black bears occasionally threaten human health and safety. Dr. Stephen Herrero documented 500 injuries to humans resulting from encounters with black bears from 1960 to 1980 (Herrero 1985). Of these, 90% were minor injuries (minor bites, scratches, and bruises). Only 23 fatalities due to black bear attacks were recorded from 1900 to 1980. These are remarkably low numbers, considering the geographic overlap of human and black bear populations. Ninety percent of all incidents were likely associated with habituated, food-conditioned bears.

Range, Habitat, and Food Habits of Black Bear

Range

Black bears historically ranged throughout most of North America except for the desert southwest and the treeless barrens of northern Canada. They still occupy much of their original range with the exception of the Great Plains, the midwestern states, and parts of the eastern and southern coastal states (Fig. 3). Black bear and grizzly/brown bear distributions overlap in the Rocky Mountains, Western Canada, and Alaska.

Habitat

Black bears frequent heavily forested areas, including large swamps and mountainous regions. Mixed hardwood forests interspersed with streams and swamps are typical habitats. Highest growth rates are achieved in eastern deciduous forests where there is an abundance and variety of foods. Black bears depend on forests for their seasonal and yearly requirements of food, water, cover, and space.

Food Habits

Black bears are omnivorous, foraging on a wide variety of plants and animals. Their diet is typically determined by the seasonal availability of food. Typical foods include grasses, berries, nuts, tubers, wood fiber, insects, small mammals, eggs, carrion, and garbage. Food shortages occur occasionally in northern bear ranges when summer and fall mast crops (berries and nuts) fail. During such years, bears become bolder and travel more widely in their search for food. Human encounters with bears are more frequent during such years, as are complaints of crop damage and livestock losses.  Fig. 3. Range of the black bear in North America.